Heirloom Tomato Sandwich
August 18, 2025
Tomato Sandwich
Ingredients
- 2 slices of potato sandwich bread
- 2 tbsp butter
- 1 large heirloom tomato
- 2 tbsp mayo
- zest from 1/2 lemon
- 2 tbsp bacon bits (sprinkles)
- 1 tbsp chives
- Flaky salt
Instructions
- Heat a pan over medium low heat and add the butter. Once melted, add the bread and toast both sides until golden brown. Remove and set aside to cool on a wire rack lined sheet tray.
- Using a sharp serrated knife, slice the butt end off of your tomato, then slice a piece of tomato about 1 inch thick.
- Mix together mayo and lemon zest. Spread the mayo on one side of both pieces of bread. Add the tomato, a sprinkle of salt, chives, and the bacon. Close the sandwich and slice in half and serve.
