she’s here!
The Cookbook of your Dreams
Inspired by years working as a chef in New York City and the Hamptons, as well as her childhood summers on Nantucket, Meredith Hayden makes food that is both unfussy and elegant—often with a touch of whimsy. In The Wishbone Kitchen Cookbook, Meredith teaches you to cook like a professional hostess (and have fun while doing it). This is the kind of food to celebrate every season of life; the kind of cooking you don’t start until you’ve made yourself a drink first. Recipes range from 20-minute meals to show-stopping centerpieces, all fit for your next dinner party.
Learn to Cook, Host, and Eat Like a Private Chef with 100 Recipes From Meredith Hayden of Wishbone Kitchen
A Peek Under The Cover
recipes range from 20-minute meals to show-stopping centerpieces, all fit for your next dinner party
- big salads
- sharable sammies
- starters, grazers & chatting-with-friends snackers
- all things surf
- and all things turf
- bevs for days
With sharp, witty commentary, themed menus, and gorgeous imagery, The Wishbone Kitchen Cookbook will inspire you to rediscover the joy in cooking, romanticize your grocery hauls, and find any excuse to celebrate with friends and family.
